Preparation time: 5 minutes
Cooking time: 15 minutes
Total time: 20 minutes
Ingredients:
- 1 pounds dry macaroni
- Large tomatoes 1 can (28 oz) diced
- 12 oz tomato juice
- 6 to 8 ounces cheddar cheese, grated
Preparation:
While the cooked macaroni, cheese grating. Set aside. Take enter a sieve or colander and put it in the sink.
Macaroni cook for 1 minute less than the minimum cooking time on the field. The noodles and water in a sieve pour it carefully in the sink. Drain macaroni thoroughly and return to pot. All ingredients. Simmer for 2-3 minutes.
Do not allow to simmer for 3 minutes or cheese is stringy. Even if the proposed simmer time, cheese stick to the spoon and pot.
Kids Can Cook Tip: This recipe is good for seniors and children learned to work the stove. However, an adult can be emptied only the pasta to the child.
Important: If the "Kids Can Cook" Recipes are written with children in mind, they are not necessarily for children to do without the help of adults. Age and knowledge of cooking for children influence is needed on the level of support in the kitchen. So that the children ask their parents ever before cooking anything!
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