Wednesday, July 16, 2014

Macaroni with tomato - Child friendly kitchen ...

Macaroni with tomato is a family favorite in our house, not only because the children like, but because it is a recipe can make children. This recipe for cheese rigid prices is certainly not gourmet, but it's quick, cheap and easy. And the kids love it!

Preparation time: 5 minutes

Cooking time: 15 minutes

Total time: 20 minutes

Ingredients:

  • 1 pounds dry macaroni
  • Large tomatoes 1 can (28 oz) diced
  • 12 oz tomato juice
  • 6 to 8 ounces cheddar cheese, grated

Preparation:

Fill a medium saucepan filled with water to the soup and bring to a boil. Add macaroni and toss lightly to break pieces of pulp.

While the cooked macaroni, cheese grating. Set aside. Take enter a sieve or colander and put it in the sink.

Macaroni cook for 1 minute less than the minimum cooking time on the field. The noodles and water in a sieve pour it carefully in the sink. Drain macaroni thoroughly and return to pot. All ingredients. Simmer for 2-3 minutes.

Do not allow to simmer for 3 minutes or cheese is stringy. Even if the proposed simmer time, cheese stick to the spoon and pot.

Kids Can Cook Tip: This recipe is good for seniors and children learned to work the stove. However, an adult can be emptied only the pasta to the child.

Important: If the "Kids Can Cook" Recipes are written with children in mind, they are not necessarily for children to do without the help of adults. Age and knowledge of cooking for children influence is needed on the level of support in the kitchen. So that the children ask their parents ever before cooking anything!

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